If you’re like us, you probably miss visiting Singapore’s top-rated fine-dining restaurants during the Phase 2 heightened restrictions. But don’t fret, all your high-end food favourites can be delivered straight to your doorstep. With more restaurants turning to home-dining options, here are some fine-dining options to elevate your meals at home.
Shabestan Singapore
An award-winning Persian restaurant in Robertson Quay, Shabestan is known for its scrumptious middle-eastern fare served in generous portions. Offering island-wide food deliveries and takeaways, you can enjoy your favourite dishes from the comfort of your home. From falafels to mirza ghasemi to charcoal-grilled kebabs, there are plenty of options to choose from. Vegan menu items are also available for the health conscious and plant-based diners. The minimum order price is $30, with free delivery over $100.
Opening Hours: Monday–Sunday 2pm–9pm
Price: From $30++, free delivery over $100
Odette
If you’re craving French haute-cuisine, Odette has you covered. Located in the iconic National Gallery Singapore, this modern Michelin-starred French restaurant helmed by award-winning chef Julien fuses contemporary French flavours with hints of Asian influences. Odette at Home is a curated home dining experience put together in mind for stay-home diners who enjoy unique and flavourful creations. Its extensive menu will leave you spoilt for choice, featuring dishes such as crudités cocktail miso bagna cauda ($28), blue lobster bouillabaisse ($118), and a curated wine list available to go with your meal. As the restaurant is in high demand, do place your orders at least two hours in advance to avoid lengthy wait times.
Opening Hours: Monday–Sunday 11am–8pm.
Price: From $200++
Alma by Juan Amador
Maintaining its Michelin-starred status since 2016, Alma by Juan Amador is distinguished chef Juan Amador’s magnum opus. Bringing modern European cuisine mixed with Asian flavours to its patrons, Alma continues to be known for its soulful dishes that excite the palate. Its takeaway options include the restaurant’s signature Boston Lobster ($42), Silver Hill Farm Irish Duck ($39), as well as the juicy Alma Angus Burger Set ($34), among other dishes. You can also opt for a cheese platter and wine ($47) to pair with your meal.
Opening Hours: Monday–Saturday 12.15pm–7.30pm
Price: From $100++
Akashi
AKASHI is an epicurean dining concept that seeks to bring the freshest flavours of Japan to Singapore. With over 100 dishes prepared with the finest ingredients imported from Japan, such as A5 wagyu beef and Hokkaido sea urchin, you’ll feel like you've been transported to the Asian nation. AKASHI delivers its authentic Japanese fare islandwide, with a nominal delivery fee of $6.99, and a minimum order of $50.
Opening Hours: Monday–Sunday 12pm–9pm
Price: From $50++
Akira Back
Michelin celebrity chef Akira Back’s eponymous dining establishment fuses modern Japanese cuisine with Korean flair and culinary influences from around the world. Focusing on seasonal produce and artisanal ingredients, Akira Back believes food is an art form in and of itself. Challenging traditional dining with its progressive dishes and whimsical desserts, this Japanese dining concept in Singapore is a must-try. The restaurant offers delivery, and a meal bundle ($200) for families. Each dish features the creative vigour the restaurant is known for, with no shortage of delicious flavours.
Opening Hours: Monday–Sunday 11:45 am–12:45 pm
1pm–9.30pm
Price: From $100++
